Restaurant

An Italian restaurant using mainly local ingredients from Izu and Hakone to serve up the healthiest dishes.
You will be delighted by the chef's signature specialties, which typify the concept of promoting well-being for both mind and body.

crescita

The Italian word crescita means to grow or to bear fruit. Dishes are prepared using an abundance of natural local vegetables. At the table set in the center of the restaurant, indulge in any of a wide variety of appetizers with dinner and smoothies and salads for breakfast. Enjoy a culinary experience that promotes physical and mental well-being.

  • ■Operating hours
    Dinner served from 5:30 p.m. to 10:00 p.m. (no entry after 7:40 p.m.)
    Breakfast served from 7:30 a.m. to 10:00 a.m. (no entry after 9:30 a.m.)

Dinner

  • For a visually stunning dining experience, enjoy the course starting with the chef’s signature antipasto, which showcases locally-sourced ingredients.
  • ■Dining hours
    Choose between entry times of 5:30 p.m. or 7:40 p.m.
    (closes at 10:00 p.m.)
  • Charge
    9,350 yen (including tax / service charge separate)
  • * Reservations are required by 5:00 p.m. the day before.
    * A service charge (13%) will be added to the bill.

Breakfast

  • Choose from two types of plated dishes to suit your mood on the day, as well as homemade smoothies and a buffet of local Hakone vegetables.
  • ■Dining hours
    7:30 a.m. to 9:30 a.m. (closes at 10:00 a.m.)
  • Charge
    3,300 yen (including tax / service charge separate)
  • * Reservations are required by 9:00 p.m. the day before.
    * A service charge (13%) will be added to the bill.

* The computer graphics illustrating the anticipated appearance of the completed hotel, the posted images, and the guest room and facility information have all been generated based on architectural drawings from the planning stage. As a result, the actual outcome may differ or involve changes, including in relation to furniture, furnishings, and landscaping.

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